Sunday, January 25, 2009


CELLFOOD is a proprietary ionic formula that contains 78 ionic minerals, 34 enzymes, 17 amino acids, electrolytes and dissolved oxygen and utilizes a unique water-splitting technology. It provides an unsurpassed oxygen and nutrient delivery system, and is absorbed quickly and efficiently by every cell in the body. CELLFOOD's unique structure oxygenates and feeds the cells, cleaning and tuning up the body's systems throughout the day. Cellfood is made from all-natural plant substances, and is yeast-free and gluten-free.
How Does CELLFOOD Work?

When you mix CELLFOOD with water or juice, its proprietary water-splitting action begins the moment you take the first sip. This cascading timed-release of oxygen typically peaks within 8-12 hours, and then keeps working hour after hour. In partnership with the body's own natural intelligence, CELLFOOD releases oxygen whenever and wherever it's needed. If no longer needed, no more is released. Its essential natural minerals, enzymes, amino acids and electrolytes are delivered simultaneously throughout the body on the deepest cellular level.



CELLFOOD is a miracle of electromagnetic design. Since it is colloidal and negatively charged� just like the blood and lymph fluid, there is a natural synchronicity between these fluids. CELLFOOD moves through the cell walls easily, and its vital nutrients are absorbed and assimilated quickly and efficiently. And, it is a di-pole, di-base delivery system, delivering its nutrients to the cells and tissues under any conditions. (Di-pole means CELLFOOD is effective in any polarity range of the body; di-base means it's effective in any pH range and will tend to normalize the body's acid/base balance).Therefore, CELLFOOD is exceptional as an overall delivery system not only for its own nutrients, but for increasing cell-absorption (by as much as 3-5 times) of any other nutrients or substances

introduced into the body within the same 24 hour period. Notably, there is no known toxicity associated with CELLFOOD.



Importantly, CELLFOOD won't create free radical damage. Free radicals, believed to be a primary cause of aging and disease, are positively charged ions of oxygen. Since CELLFOOD's released oxygen molecules are negatively charged, they seek out and attract these dangerous free radicals, joining with them to form stabilized oxygen.



These statements have not been evaluated by the FDA.

This product is not intended to prevent, treat or cure any disease.

FOR MORE INFORMATION ON CELLFOOD: visit www.NewLifeChangingProducts.com